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What food did Mirabel eat in Encanto?

In the Disney animated film Encanto, the main character, Mirabel, was shown eating a variety of foods throughout the movie. However, the most notable food that Mirabel ate in the film was a Colombian dish called bandeja paisa.

Bandeja paisa is a traditional Colombian dish that is typically served for lunch and includes a combination of rice, beans, ground beef, pork belly, chorizo, fried egg, avocado, plantains, and arepas (a type of corn cake).

In the movie, Mirabel’s grandmother, Abuela, is shown cooking the dish in the family’s kitchen, and Mirabel is seen eating it enthusiastically.

Apart from bandeja paisa, Mirabel was also shown eating other Colombian delicacies, such as empanadas, arepas, and buñuelos. These are all traditional Colombian fried or baked snacks that are commonly served as street food throughout the country.

The film beautifully showcases the richness of Colombian cuisine and culture, with Mirabel’s love for food and her family’s cooking acting as a central theme in the story. The depiction of the traditional dishes is not only visually stunning, but also serves as a way to promote the diverse and flavorful cuisine of Colombia.

What are they eating in the movie Encanto?

In the movie Encanto, the Madrigal family, who are the main characters, are seen enjoying a variety of healthy and hearty meals. The family resides in a magical forest where the living house and the food are all intertwined with the supernatural energy of the Encanto.

The Madrigal family lives on a diet that features a variety of local and organic ingredients and is heavily influenced by traditional Colombian cuisine.

One of the most iconic dishes that the family is seen indulging in is the traditional Colombian dish, bandeja paisa. This delicious meal comprises of grilled steak, sausage, chicharrón (fried pork belly), beans, rice, plantains, and a fried egg, which is placed on top.

Another staple that this family eats is the popular Colombian soup, Ajiaco. It is a creamy chicken and potato soup, cooked with corn on the cob, avocado, and smattering of capers.

The Colombian family is also seen eating a plethora of fruits, including tropical fruits like mangoes, papayas, and pineapples. Along with fruits, the Madrigal family sometimes munches on traditional Colombian snacks called arepas.

These are a type of patty made of cornmeal, which is either fried or grilled and can be topped with cheese, meat, and other ingredients.

In the movie Encanto, this traditional Colombian family is shown enjoying rich and flavorful meals that are bursting with flavor and wholesome ingredients. They prioritize fresh, local, and organic ingredients to uphold traditional Colombian culinary practices.

This paints a vivid image of the rich culture and diverse culinary traditions of Colombia.