An Arts and Crafts house is a style of architecture popular in the late 19th century and early 20th century. It was an attempt to revive the craftsmanship of medieval times and to counter the Industrial Revolution’s mass production of goods.
Arts and Crafts houses feature handcrafted elements like wavy leaded glass patterns, wooden or tile trim and brick details. Many Arts and Crafts houses also feature large porches, porte-cocheres and arched rooflines.
The style also emphasizes integration with the surrounding environment, with large windows and natural elements often added to the interior. Arts and Crafts houses also feature intricate, ornate details and vibrant use of color and texture in order to create an inviting and comfortable atmosphere.
What is a craftsman style kitchen?
A craftsman style kitchen is a type of kitchen design that is characterized by a blend of simple, clean lines, classic touches, and warm wood tones. This style incorporates a classic aesthetic with a modern look that’s both timeless and inviting.
The cabinets in a craftsman style kitchen are usually made of oak, with simple design details like Shaker style doors, beaded panels, and crown molding. This style emphasizes natural materials and textures, often incorporating traditional elements such as stained or textured glass, hardwood floors, and warm colors.
Other features often included in this style of kitchen design include textured tile backsplashes, farmhouse sinks, cabinet hardware in oil-rubbed bronze or black, stained or painted woodwork, exposed brick details, and vintage light fixtures.
What does designer kitchen mean?
Designer kitchen is a term that refers to kitchen designs created and crafted by professional interior designers. This may include custom kitchen cabinets, granite countertops, built-in appliances, stylish tile work, recessed lighting, and more.
These designer kitchens often use current trends and styles, allowing for a modern cooking space for maximum enjoyment. Additionally, these kitchens are designed to maximize the available space in a kitchen environment, providing you with functional and efficient layouts.
Designers usually meet with the homeowner to discuss the goals of the project and create a plan to achieve those goals. The final product of a designer kitchen should be an aesthetically pleasing room with all the purpose and efficiency you desire.
What makes a great kitchen?
A great kitchen requires much more than just the right appliances or beautiful décor. It is a combination of things that you should consider for the most optimal kitchen experience, including both aesthetics and functionality.
Firstly, careful planning and design is essential. Whether it is the shape and size, or the shape and design of the cabinets and countertops, you need to carefully consider all aspects. Consider optimal storage and workspace, and take into account the number of people using the kitchen and the frequency.
The kitchen should also feature enough natural light, which adds to the atmosphere and can make it a great space to enjoy cooking. If this is not possible, then artificial lighting should be tailored to the needs of the kitchen.
The appliances you choose should also be top notch to ensure easy and efficient use in the kitchen. Consider a wide range of products such as ovens, cookers, fridges, and dishwashers.
Last, but not least, the decor should reflect your personality. Choose vibrant colors and decorative accents which will make your kitchen an inviting place where you can enjoy cooking, entertaining and sharing meals with friends and family.
Overall, a great kitchen should be functional, comfortable and a pleasure to be in.
What do you call someone who designs kitchens?
Someone who designs kitchens is typically referred to as a kitchen designer or a kitchen planer/planner. Kitchen designers will typically have a degree in interior design and be knowledgeable about the best layout and design elements for your kitchen.
They will work closely with you to develop ideas and come up with a plan that is right for you and your budget. They will often suggest materials and colors to enhance and create an attractive kitchen that suits your style and needs.
Kitchen designers may also collaborate with contractors and carpenters on the actual construction and installation of the kitchen.
Why you should hire a kitchen designer?
Hiring a kitchen designer can be a great decision for homeowners looking to create a beautiful and functional kitchen. A kitchen designer can help reveal the possibilities of your space and create a plan that reflects your lifestyle and tastes.
They can handle the often complicated tasks of designing and remodeling your kitchen—including things like creating 3D renderings, selecting materials and fixtures, problem solving around structural issues, staying on budget, and more.
Kitchen designers are experts on kitchen layout best practices, appliance placement, and counter/cabinet size & shape. This can end up saving you not just from making costly design errors, but from having to rip out and replace parts of your kitchen.
And the best designers will go the extra mile to make sure your kitchen is functional and aesthetically appealing, including working with you to find unique solutions for specified needs such as open shelving and built-in shelves.
Finally, a kitchen designer will be an invaluable part of the construction process, communicating with contractors and other professionals to ensure that your project is coming along smoothly and to plan.
They’ll make sure things are getting done on time and that budgets are being maintained. All in all, a kitchen designer can make sure that your kitchen remodel is a success.
Do architects design kitchens?
Yes, architects can design kitchens. The process of designing a kitchen involves taking into account the layout of the room it is going to be built in and understanding the specific needs and desires of the person or family that will be living with the kitchen.
Professional architects specialize in the design of homes, which includes the kitchen space, and will take into account factors such as the desired layout and style, the use of natural light, the type of cabinetry and appliances that are needed and the overall aesthetics of the kitchen.
Architects also consider factors such as the best use of space, cost and expanded storage options, like pantries or additional counter space. Beyond the layout, architects are also trained to design custom cabinetry and fixtures like kitchen islands, wet bars or sink areas, to ensure that the kitchen design is both functional and visually appealing.
How much does an architect charge to design a kitchen?
The amount an architect charges to design a kitchen can vary greatly depending on the size, complexity, and scope of the project. For a basic kitchen remodel, costs can range from a few hundred dollars to a few thousand dollars.
For a more involved renovation or custom kitchen buildout, costs can start at around $5,000 and range upwards of tens of thousands of dollars. Some architects charge an hourly rate for their services, and others may have a flat fee for designing a kitchen.
The hourly rate may vary between $50 to $200 per hour, and the flat fee could range anywhere from $1,500 to $20,000, depending on the qualities of the project. It is also important to factor in the cost of associated services such as consulting, permitting, and construction management.
In addition, you should discuss with the architect the timescale of the project and ensure that you get a quotation that includes all relevant work and costs.
How much does an interior designer charge for a kitchen remodel?
The cost of a kitchen remodel with an interior designer typically depends on the size of the kitchen and the type of materials used. A basic kitchen remodel can range from $5,000 to $25,000+, while a mid-grade remodel can cost $25,000 to $60,000+.
A top-of-the-line remodel is generally in the range of $60,000 to $150,000+. These prices can be higher depending on the complexity of the design, the materials used, and the finishes. The price for an interior designer’s services can range from $75 to $150+ per hour, plus additional costs for buying materials and other related services.
These prices usually include design planning and consultation, but may not include structural changes, permits, and installation costs. Be sure to ask the interior designer for a detailed quote outlining their costs and services before you hire them.
Do Lowes kitchen designers work on commission?
No, Lowes kitchen designers do not work on commission. While some sales associates in other departments may be compensated through commission, kitchen designers are salaried employees. They are not eligible to earn commission on any of the products they sell.
Kitchen designers are expected to provide unbiased advice to customers, not just try to sell them certain products to potentially increase their commission. Lowes kitchen designers are also required to consistently meet certain sales goals, and they may be given bonuses if they succeed in exceeding these goals.
How do you plan a kitchen layout?
Planning a kitchen layout involves taking into consideration different factors such as the kitchen’s size and layout, the appliances to be installed, and the flow of activity in the room. Start by creating a floor plan of the room that designates all relevant measurements and the location of any existing features.
Next, consider the size and placement of the items you need in the kitchen, such as the refrigerator, stove, sink, dishwasher, and other appliances. Place appliances in a logical arrangement, taking into account the amount of counter space available, the need to move freely between the appliances, and easy viewing of the oven and stove top.
Then plan the cabinets and storage, making sure to include reachable storage areas for all daily items, as well as plenty of storage for pots, pans and other items that may not be used as often. Lastly, consider if any natural light should be considered for the kitchen area, and plan an effective lighting solution for nighttime use.
All together, these considerations are important for creating an efficient and safe kitchen layout.
What is the kitchen triangle rule?
The kitchen triangle rule is a design guideline for efficient kitchen layout that involves the placement of the three main components of a kitchen: the refrigerator, sink, and stove. These three points form a triangle shape that ensures the kitchen is easy to navigate and naturally efficient.
The three points should be within easy reach of the user with adequate spacing between the components, making it easy for the user to take ingredients from the refrigerator to the counter, move them to the prep area and cooking area, and eventually over to the sink for cleaning.
This rule also stipulates that walkways should be at least 42 inches wide and the sides of the triangle should measure between four to nine feet in length. Applying this rule to a kitchen design helps to create an efficient and natural flow within the space.
What is two wall kitchen?
A two wall kitchen is a kitchen design that utilizes two walls of the room to create a functional workspace. It is also known as a galley kitchen, after the traditional kitchen setup of ships, where two walls are used for all cooking and storage needs.
In two wall kitchens, appliances, cabinets and work surfaces are usually all placed along one of the two walls. This kitchen setup provides more counter and storage space than other kitchen designs, such as a one wall kitchen which utilizes only a single wall, or an L shaped kitchen which uses three walls forming an L shape.
A two wall kitchen is also easy to move around in—whether the major appliances are in the same wall or staggered between the two walls—thanks to its efficient use of space.
Why is it that you can work in an L-shaped kitchen?
An L-shaped kitchen is one of the most popular kitchen configurations for homes and for commercial establishments, due to its unique design and versatility. This layout uses two adjoining walls situated at right angles, creating a “U” or “L” shape that takes advantage of limited space while maximizing efficiency.
The L-shaped kitchen offers several advantages. By utilizing two walls, it creates several angled work areas that make it easy to store and access essential items. This layout also enables several people to work in the same kitchen space at once, making it ideal for large families and commercial kitchens.
The unique angle of the walls allows you to separate the food preparation and cooking areas, making it easier to reduce cross-contamination. Additionally, the angled layout of an L-shaped kitchen creates a natural traffic flow that encourages organization and makes it easy to move about the kitchen without creating unnecessary congestion.
Overall, due to its efficient design and layout, an L-shaped kitchen can be an excellent advantage for homes and businesses alike.
What kitchen shape is one of the most flexible and most popular providing a compact triangle?
The one of the most flexible and popular shapes for a kitchen is the triangle layout. This layout provides a compact and efficient workspace that optimises workspace and allows for easy movement between the three key points, usually referred to as the primary, secondary and tertiary workspaces.
The primary workspace comprises of the refrigerator, cooktop/range, and oven. The secondary workspace includes the sink, and areas for meal preparation and storage, such as cabinets and pantries. The tertiary workspace often includes a breakfast bar and/or additional storage.
This triangular layout allows for natural flow through the motions of food preparation in the kitchen, and can be easily connected with living and dining spaces for modern open-concept living.
What are the three primary kitchen work stations?
The three primary kitchen work stations are the food preparation station, the cooking station, and the plating station.
At the food preparation station, chefs are able to properly measure, mix, and prepare all of the ingredients necessary to create a dish. This area also requires a great deal of organization and should be stocked with all the necessary tools that are needed to complete the recipe, such as pots, pans, cutting boards, mixing bowls, and measuring cups.
The cooking station is typically the largest of the work stations and is home to the main source of the heat, such as a stovetop, oven, or grill. This area is critical for proper cooking, as the accuracy and speed of the cook’s activities are essential for quality food preparation.
Finally, the plating station is used to present the meal as presentable and delicious as possible. This station is where the dishes are composed, and knives, spoons, and other items are used to create an aesthetically pleasing plate.
Sauces are added, seasonings are mixed, and garnishes are used to add that special final touch.
How should a kitchen be set up?
A kitchen should be set up to make prepping, cooking, and cleaning as efficient as possible. To do this, counter space should be maximized and items should be stored in a way that is both convenient and optimized for space.
For example, shelves should be placed near countertops to store spices, oils, and other items frequently used in cooking. Utensils should also be placed in drawers and cabinets for easy access. Ideally, appliances such as a refrigerator and oven should be placed near preparation areas to reduce effort when preparing food.
Finally, it is important to create a comfortable, welcoming atmosphere in the kitchen. This includes keeping the space neat and well-lit, as well as adding thoughtful accents, such as art or plants, to bring character and personality to the room.
